Humble winners of the International Chocolate Awards 2021-2022
Note from the founders <3
Artisan and Farm To Bar To You!
Harvested ripe cocoa pods are cracked open to extract the white pulp with beans, which are then fermented and sun-dried for rich, long-lasting flavors.
The beans are roasted to perfection, cracked, and winnowed to get nibs, which are ground into cocoa mass and conched for smoothness.
Tempered for shine, molded for shape, and wrapped beautifully ready for you to indulge!